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Hungarian Partridge with Rick Browne (Video) (Recipe)

Rick Browne cooks up "Partridge in Flames" using Grand Marnier and mandarin oranges.

Fiddlehead Ferns Recipe

Rick Browne

This Fiddlehead Ferns Recipe is best served as a side dish with speckled trout.

American Gun Dog - Turkey Hunting Trot Acres with Executive Chef Iverson Brownell (Video) (Recipe)

Turkey Trot Acres, a segment from episode 6002 that brings together Executive Chef Iverson...

Wood Duck a la Diane (Recipe)

Rick Browne

Rick Browne cooks Wood Duck a la Diane.

High Lonesome Beans Recipe

Rick Browne

Serve this bean recipe as a side dish with hamburgers or steaks at your next summer BBQ.

Western Chili Recipe

Jim Zumbo

This Western Chili is a foolproof recipe from Jim Zumbo's cookbook.

Wild Boar Pork Satay Recipe

Rick Browne

Rick Browne cooks pork satay using wild boar.

Sour Cream Smothered Grouse Recipe

Rick Browne

Using a tabletop oven like a Remoska is a unique and delicious way to make this Sour Cream...

Preparing Pheasant for the Grill - Ted Nugent Spirit of the Wild (Video)

In this segment from Episode 15: Ted & Gonzo MI Pheasant Celebration, Ted Nugent shows us how...

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