The Chinese five-spice glaze in this tilapia recipe is not only easy, but five-star worthy.
Freshly fried pickerel with a lemony butter sauce is a great way to mix up dinner.
Everybody loves pizza - why not make it even better with jumbo shrimp?
A little bit of lemon, olive oil and herbs take this red snapper dish to the next level.
This kid-friendly quesadilla is great for outdoor cooking.
Sometimes you just want comfort food and this halibut pot pie recipe does not fall short.
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