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Five-Spice Tilapia

Ronnie Stroud

The Chinese five-spice glaze in this tilapia recipe is not only easy, but five-star worthy.

Pan Fried Pickerel Fillets with Lemon and Herb Butter

Robert Swan

Freshly fried pickerel with a lemony butter sauce is a great way to mix up dinner.

Pan Fried Pickerel Fillets with Lemon and Herb Butter

Robert Swan

Freshly fried pickerel with a lemony butter sauce is a great way to mix up dinner.

Jumbo Shrimp Cheesy Pizza

Henry Ramirez

Everybody loves pizza - why not make it even better with jumbo shrimp?

Baked Garlic-Tomato Red Snapper

Gregory Ates

A little bit of lemon, olive oil and herbs take this red snapper dish to the next level.

Grilled 'Monkeyfish' Quesadillas

Amy Angelo

This kid-friendly quesadilla is great for outdoor cooking.

Halibut Pot Pie

Jennifer Cooper

Sometimes you just want comfort food and this halibut pot pie recipe does not fall short.

Halibut Pot Pie

Jennifer Cooper

Sometimes you just want comfort food and this halibut pot pie recipe does not fall short.

Sesame Seed Perch Fillets

Beverly Meloche

You'll want to try this Asian inspired spin on perch with sesame seeds and ginger.

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