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This light and spicy fish, mellowed by a creamy avocado sauce offers a ton of flavor and texture.Blackened Fish Tacos with Avocado-Cilantro Sauce

Blackened Fish Tacos with Avocado-Cilantro Sauce

Heidi Trapp

This light and spicy fish, mellowed by a creamy avocado sauce offers a ton of flavor and...

Citrus infused and filled with herbs, this grilled sea bass recipe will leave your taste buds begging for moreLemon Stuffed Grilled Sea Bass

Lemon Stuffed Grilled Sea Bass

Hank Bassi

Citrus infused and filled with herbs, this grilled sea bass recipe will leave your taste buds...

Don't throw that drum back in the water; freshwater drum can be filleted the same as other fish and taste great prepared with blackened seasoning.Blackened Drum with Avocado Salad and Roasted Squash

Blackened Drum with Avocado Salad and Roasted Squash

Jenny Nguyen

Don't throw that drum back in the water; freshwater drum can be filleted the same as other...

Talk about fusion! This mahi-mahi recipe brings together sweet and spicy like no other.Maple Cajun Mahi-Mahi

Maple Cajun Mahi-Mahi

Laurie Chibnik

Talk about fusion! This mahi-mahi recipe brings together sweet and spicy like no other.

Not so sure about sushi? This sashimi style salad is sure to change your mind.Raw Hamachi with Cucumber, Avocado and Smoked Ponzu

Raw Hamachi with Cucumber, Avocado and Smoked Ponzu

Harold Dieterle

Not so sure about sushi? This sashimi style salad is sure to change your mind.

Basil, Parmesan cheese and fresh lemon make this tilapia dish a perfect main course.Broiled Tilapia Parmesan

Broiled Tilapia Parmesan

Carol McCann

Basil, Parmesan cheese and fresh lemon make this tilapia dish a perfect main course.

Southern cooking means southern comfort and this fried catfish recipe certainly provides.Fried Catfish with Cheese Grits

Fried Catfish with Cheese Grits

Craig Wiggins

Southern cooking means southern comfort and this fried catfish recipe certainly provides.

This simple marinade gives ordinary tilapia a flavorful boost.Baked Tilapia with Honey, Soy Sauce and Balsamic Vinegar

Baked Tilapia with Honey, Soy Sauce and Balsamic Vinegar

Emile Francoeur

This simple marinade gives ordinary tilapia a flavorful boost.

A little bourbon and ginger really amplify the flavor of these skillet cooked salmon fillets.Bourbon Glazed Salmon

Bourbon Glazed Salmon

Mary Reisweber

A little bourbon and ginger really amplify the flavor of these skillet cooked salmon fillets.

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