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Spring Means Antler-growing Green Protein for Deer

As temperatures rise, deer start looking for a high protein food source after the scarce

Jeremy Flinn, OutdoorChannel.com

Roosted Ain't Roasted: How to Take a Spring Tom Turkey's Temperature

A cagy old longbearded gobbler can be tough to harvest; paying attention to how he responds to

By: Lynn Burkhead, OutdoorChannel.com

Blackened Sea Trout with Andouille Sausage

Old Bay and Andouille Sausage give this sea trout all the flavor of the bayou.

Christina Parker

Gluten-Free Fish and Chips with Tartar Sauce

Gluten-free doesn't have to be flavor-free. This fish and chips recipe delivers the crispy

Andrew Rochon

Mahi Mahi with Lemon, Wine and Caper Sauce

This creamy beurre blanc sauce is so simple to prepare and enhances the flavor of pan-seared

Wendy Harder

How to Hot Smoke Salmon

Hot smoked salmon is not fishy tasting and a real treat. Like I always say, don't buy it when

Raschell Rule, MissHomemade.com

7 Tips for Catching Springtime Bass in Post-Cold Frontal Conditions

In an unusual spring of frequent cold fronts and even unseasonable snowfall, the nation's bass

Lynn Burkhead, WorldFishingNetwork.com

3 Keys to Success for Hunting Turkeys on Small Properties

When spring turkey hunting on land with limited space, a few changes in strategy are required

Lynn Burkhead, OutdoorChannel.com

Best Turkey Calls to Pack in Your Vest during Spring Season

For the same reason a fisherman packs a variety of lures, a turkey hunter should be prepared

Lynn Burkhead, OutdoorChannel.com

Proven Scouting Tips for Great Plains Spring Turkeys

Heed the advice from a turkey hunting guide to help increase our odds for bagging a longbeard.

Lynn Burkhead, OutdoorChannel.com

Tree Talk: Strategies for Calling Turkeys at First Light

During early morning hunts when gobblers are vocal, sometimes the best call to make is the

Lynn Burkhead, OutdoorChannel.com

Crunchy Fish Parmesan Recipe

Your favorite fish fillet with an extra crunchy crust, topped with homemade sauce, melted

Raschell Rule, MissHomemade.com

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