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 Photo Courtesy of Ponca State Park Nebraska

Great Plains sportsmen have excellent locations for Featured

Best Vacation Lodges in the Great Plains

D.H. Willis - December 15, 2017

Photo Courtesy of Ponca State Park Nebraska Great Plains sportsmen have excellent locations...

 Savage Arms MSR 15 Valkyrie

Savage Arms' new modern sporting rifle, the MSR 15 Valkyrie, Guns

Savage Arms Unveils New MSR 15 Valkyrie

Game & Fish Online Staff - December 15, 2017

Savage Arms MSR 15 Valkyrie Savage Arms' new modern sporting rifle, the MSR 15 Valkyrie,

 Traditions Crackshot (Photo courtesy of Traditions Frearms)

When Game & Fish editors decided Small Game

2 Great Starter Rifles for Young Hunters

Game & Fish Staff - December 15, 2017

Traditions Crackshot (Photo courtesy of Traditions Frearms) When Game & Fish editors...

With bass fishing heating up at various power plant bass lakes this winter, here are five baits bass fishing pro Kelly Jordon never leaves home without Baits & Lures

Kelly Jordon's 5 Best Bass Baits for Wintertime Power Plant Lake Fishing

Lynn Burkhead, OSG Senior Digital Editor

With bass fishing heating up at various power plant bass lakes this winter, here are five...

 Bassmaster pro Adrian Avena offers a tip on catching big bass with big worms. (Photo by Scott Fishing Videos

12 of the Greatest Fishing Tips Ever

Scott Bernarde - December 14, 2017

Bassmaster pro Adrian Avena offers a tip on catching big bass with big worms. (Photo by Scott

Make this piccata recipe by sautéing pheasant breasts with lemon zest, capers and white wine. Wild Game

Pheasant Breast Piccata Recipe

Tom Minchella

Make this piccata recipe by sautéing pheasant breasts with lemon zest, capers and white wine.

Make this tasty, creamy chowder recipe with smoked haddock or your favorite smoked fish. Fish

Smoked Fish Chowder Recipe

Tom Minchella

Make this tasty, creamy chowder recipe with smoked haddock or your favorite smoked fish.

Serve these orange and soy roasted duck legs with a buttery and cheesy risotto. Wild Game

Orange and Soy Roast Duck Legs with Risotto Recipe

Tom Minchella

Serve these orange and soy roasted duck legs with a buttery and cheesy risotto.

Searing frog legs with butter and garlic is the best way to make this traditional French dish. Outdoor Cooking

Frog Legs Provençal Recipe

Tom Minchella

Searing frog legs with butter and garlic is the best way to make this traditional French dish.

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