Honey Teriyaki Salmon Recipe

Honey Teriyaki Salmon Recipe

An easy to make Asian-fusion inspired salmon recipe. Pair with some broccoli or a side salad and you have yourself a tasty dinner!

Ingredients:


  • 4 salmon fillets
  • 1 cup teriyaki sauce
  • Juice from one lime
  • 1/4 cup liquid honey
  • Salt and pepper to taste

Directions:

In a bowl, mix all ingredients except the salmon. Put salmon in baking dish. Cover salmon with liquid mixture and marinate for 4 hours in fridge. Remove salmon and put on baking sheet lined with parchment paper. Bake at 425 degrees for 15 minutes.

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