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Wild Turkey White Chili Recipe

Get your lean protein in soup-style with this Wild Turkey White Chili Recipe.

Wild Turkey White Chili Recipe
While this recipe is made for turkey, substitute your favorite game bird with this white chili. (Photo courtesy of Scott & Tiffany Haugen)
Print Recipe

Serves: 6-8
Prep time: 30 minutes
Cook time: 40 minutes

Ingredients:

  • 2 tablespoons olive oil
  • 1 cup diced onions
  • 4-6 cloves garlic, minced
  • 2 pounds turkey, ground or finely chopped
  • 2 teaspoons oregano
  • 2 teaspoons cumin
  • ½-1 teaspoon red chili flakes
  • 2 (7-ounce) cans diced green chilies
  • 1 tablespoon green Tabasco sauce
  • 6 cups turkey/chicken stock or broth
  • 3 (15-ounce) cans cannellini or white beans
  • 1 cup instant or real mashed potatoes
  • Salt & pepper, to taste
  • Juice of 1 lime

Directions:

  1. In a large pot, sauté onion and garlic in olive oil on medium heat, 2-3 minutes.
  2. Add turkey and seasonings, sautéing and cook an additional 5 minutes.
  3. Add remaining ingredients, except lime juice, and simmer at least 30 minutes. Remove from heat, add lime juice and serve.
  4. To slow cook in a Crock-Pot, sauté ingredients as directed and then add meat mixture, chilies, hot sauce, broth, beans and potatoes to Crock-Pot. Simmer on low 1-3 hours.

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