Venison Sushi Recipe

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Impress your guests with this venison-inspired sushi recipe from Gregg Ritz, host of Hunt Masters on Outdoor Channel.

Serves: 2
Prep time: 5 minutes
Cook time: 25 minutes

Ingredients:

• 2 cups sushi rice
• 2 cups water (plus extra for rinsing rice)
• 2 tablespoons rice vinegar
• 2 tablespoons sugar
• 1 tablespoon kosher salt
• 6 thinly-sliced strips, seasoned and seared venison loin
• Minced scallions or fresh jalapeño peppers
• Soy sauce, optional

Directions: