Venison Pot Roast (Recipe)

Venison Pot Roast (Recipe)

Marinade

  • 1 medium onion, sliced
  • 2 bay leaves
  • ½ teaspoon leaf oregano
  • ¼ teaspoon pepper
  • ½ teaspoon salt
  • 4 cups red wine
  • 2 tablespoons olive oil

Marinade Variation

  • 1 medium onion, sliced
  • 2 cloves garlic, peeled and halved lengthwise
  • 1 bay leaf
  • ½ teaspoon dried rosemary
  • ½ teaspoon thyme
  • ¼ teaspoon dried basil
  • ¼ teaspoon pepper
  • 4 cups red wine
  • ¾ teaspoon salt

Pot Roast

  • 4 pound venison roast
  • 4 tablespoon shortening

Prepare one of the marinades shown above by combining the ingredients listed. Marinate meat for 3 hours, turning frequently. Remove meat and pat dry. Brown meat in shortening in large Dutch oven. Roast in slow oven (300 degrees F) for 4 hours or until well done, basting with marinade every 15 to 20 minutes. Serves 8.


Recipe courtesy of Jim Zumbo's Amazing Venison Recipes cookbook. For more information visit http://www.jimzumbo.com


Tried this recipe? Share your comments below using Facebook!


Recommended for You

Other Hunting

New Gear: MidwayUSA Competition Range Bag

G&F Staff

Perfect for competition or a day at the range.

Field Tested: Lightweight Raingear

David Draper - May 30, 2019

Our picks for stuffable protection against any weather.

See More Recommendations

Popular Videos

Berkley's New Terminal Tackle

OSG's Lynn Burkhead and Chad LaChance, host of World Fishing Network's Fishful Thinker television show, talk about Berkley's new innovative terminal tackle being introduced at ICAST 2019.

Mustad's Saltwater Jig Lineup

Russ Whisler shows OSG's Lynn Burkhead the innovative features and great color schemes in Mustad's voluminous lineup of saltwater jigs introduced at ICAST 2019.

Costa and Captains for Clean Water

With the company's heavy involvement in initiatives like Kick the Plastic and Captains for Clean Water campaigns, Costa's Amanda Sabin tells OSG's Lynn Burkhead all about the sunglass maker's unwavering commitment to help the freshwater and saltwater environment.

See more Popular Videos

Trending Stories

Bass

4 Tips When Jig Fishing For Bass

Chris Schneider - August 25, 2015

A 7 pound giant taken on a jig during the pre-spawn transistion in the Midwest. Although...

Catfish

Understanding Catfish Spawning

Keith Sutton - June 06, 2006

Unlike many game fish, catfish can be harder to catch during the spawn. Here are some...

Ammo

10 Best Long-Range Cartridges Ever Made

David Hart - January 14, 2015

Want to test the outer limits of your shooting skill? There's more to successful long-range

See More Stories

More Wild Game

Wild Game

3 of the Best Black Bear Kitchen-Ready Recipe Ideas

Lynn Burkhead

While black bear meat is a wild cut not every hunter is familiar with, the species can...

Wild Game

Grilled Frog Legs With Garam Masala Recipe

Jenny Nguyen-Wheatley

In this recipe, frog legs are marinated in a savory garam masala seasoning and grilled to...

Wild Game

Venison 'White Castle' Burgers in a CanCooker Recipe

Jessyca Sortillon

You know those irresistible little burgers from White Castle with the mini onions? With this...

See More Wild Game

GET THE MAGAZINE Subscribe & Save

Temporary Price Reduction

SUBSCRIBE NOW

Give a Gift   |   Subscriber Services

PREVIEW THIS MONTH'S ISSUE

GET THE NEWSLETTER Join the List and Never Miss a Thing.

×