Skip to main content

Venison Meatloaf in Cumberland Sauce with a Weston Meat Grinder (Recipe)

Venison Meatloaf in Cumberland Sauce with a Weston Meat Grinder (Recipe)
Venison Meatloaf in Cumberland Sauce with a Weston Meat Grinder
Print Recipe

Permitted use provided by: Weston Products
Weston Products

Venison meat marinated in the perfect blend of spices, freshly ground with a Weston Meat Grinder, then pressed into a loaf is topped with a savory red currant-port sauce for this wild game must-try.

Marinade:

  • 1/4 cup port wine
  • 2 tablespoons freshly chopped Italian parsley
  • 1 tablespoon freshly cracked black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon sea salt

Meat Loaf:


  • 1 lb venison, cubed
  • 1/4 lb fatback, cubed
  • 1 cup panko breadcrumbs
  • 2 cloves fresh garlic, chopped
  • 2 shallots, chopped
  • 1 shiitake mushroom, chopped
  • 1 tablespoon butter
  • 2 eggs
  • 1 tablespoon olive oil

Red Currant Cumberland Sauce:


  • 1/2 cup port wine
  • 1/4 cup red currant jam
  • 1 cup beef stock
  • zest from one orange
  • 2 teaspoons dry mustard
  • 1 teaspoon freshly ground black pepper
  • 1/4 teaspoon ground ginger

Tools:


Directions:

Marinate your venison by placing it with the marinade ingredients into a Weston Vacuum Sealer Bag and then sealing and refrigerating overnight at least.

Lightly sautee garlic, shallots, and mushrooms in butter, then whisk them together with eggs and olive oil. Set aside.


Keeping your meat and fat as cold as possible, grind it through the coarse plate of your Weston Meat Grinder. Hand mix your meat with the egg mixture then grind it again, this time through a fine plate. Fold the breadcrumbs into the ground meat, then press it into a loaf pan.

Grinding Venison

Using a Realtree Outfitters #8 575 Watt Camo Grinder by Westonto grind together venison, fat, and seasonings.


Bake at 325 degrees for an hour, or until the internal temperature reaches 155 degrees.

Weston Mandoline Slicer

While the meatloaf bakes, use the grating attachment on the Weston Kitchen Mixer to zest your orange. Place the remaining sauce ingredients into the mixer and blend well. Place in a small sauce pan and simmer for 10 minutes.

Slice and serve meatloaf immediately with warm cumberland sauce drizzled over top.

http://blog.westonproducts.com/2013/03/venison-meatloaf-recipe.html

Tried this recipe? Share your comments below using Facebook!

GET THE NEWSLETTER Join the List and Never Miss a Thing.

Recommended Articles

See More Recommendations

Popular Videos

Yo-Zuri Hardcore NOI-Z Wakebait and Crank Series

Yo-Zuri Hardcore NOI-Z Wakebait and Crank Series

FLW Pro Circuit angler Spencer Shuffield tells Florida Sportsman executive editor Jeff Weakley that there are two new offerings from Yo-Zuri that take full casting distance advantage of the company's patented Magnetic Weight Transfer system. One of those new baits is the Hardcore NOI-Z wakebait, a hinged lure that uses a hard-knocking rattle, a rear prop and a feathered treble hook to draw ferocious strikes. The other is the redesigned Hardcore Crank 2+, 3+, and 4+ series, which can be cast a country mile, bounced off of cover, and retrieved silently to lure high-pressured bass into striking.

MLF Pro Tips: Go-To Baits for the Spawn

MLF Pro Tips: Go-To Baits for the Spawn

Major League Fishing pros talk about the first lure they choose when targeting spawning bass.

Yo-Zuri Mag Popper & 3D Inshore TopKnock Pencil

Yo-Zuri Mag Popper & 3D Inshore TopKnock Pencil

Yo-Zuri pro Carter Andrews discusses new saltwater fishing lures with Florida Sportsman's Jeff Weakley as part of our 2020 ICAST New Fishing Gear Guide.

Bubba Blade: Multi-Flex Interchangeable Blade Set

Bubba Blade: Multi-Flex Interchangeable Blade Set

Four blades in versatile knife system to fit your needs; ICAST Fishing Gear Guide.

See More Popular Videos

Trending Articles

More adjustability and improved balance make these nine compounds even easier to shoot.The Best Compound Bows for 2020 Bows

The Best Compound Bows for 2020

Jace Bauserman - August 24, 2020

More adjustability and improved balance make these nine compounds even easier to shoot.

Here are the 10 most common spinning and baitcaster reel performance problems and how to fix them.10 Most Common Reel Performance Problems Fishing How-To

10 Most Common Reel Performance Problems

Anietra Hamper

Here are the 10 most common spinning and baitcaster reel performance problems and how to fix...

Field Skills: Want to be a better shooter? The first step is perfecting your release.6 Steps to the Perfect Trigger Pull on Your Compound Bow Hunting How-To

6 Steps to the Perfect Trigger Pull on Your Compound Bow

Jace Bauserman - August 27, 2020

Field Skills: Want to be a better shooter? The first step is perfecting your release.

Here's how to get your rig ready for archery deer season.19 Ways to Get Your Crossbow, Compound Ready for Opening Day Bows

19 Ways to Get Your Crossbow, Compound Ready for Opening Day

Bob Robb - August 21, 2020

Here's how to get your rig ready for archery deer season.

See More Trending Articles

More Wild Game

Looking for fresh recipe ideas for wild turkey? Here's a list of our top 10 most popular turkey recipes.Top 10 Most Popular Wild Turkey Recipes Wild Game

Top 10 Most Popular Wild Turkey Recipes

Game & Fish Online Staff

Looking for fresh recipe ideas for wild turkey? Here's a list of our top 10 most popular...

Keep your camping crew well-fed with this hearty Venison and Barley Stew Recipe that is conveniently made in a CanCooker.Venison and Barley Stew Recipe Wild Game

Venison and Barley Stew Recipe

Jessyca Sortillon

Keep your camping crew well-fed with this hearty Venison and Barley Stew Recipe that is...

If you haven't grilled fish or wild game on a wooden plank before, it's easy to do. Here are some tips on how to prepare a plank for the grill, along with some cooking options.Tips for Plank Cooking Wild Game on the Grill The Grill

Tips for Plank Cooking Wild Game on the Grill

Tiffany Haugen

If you haven't grilled fish or wild game on a wooden plank before, it's easy to do. Here are...

In this recipe, wild boar backstrap is given the full treatment! It's marinated, stuffed, grilled, and glazed to perfection.Green Bean Stuffed Wild Boar Recipe Wild Game

Green Bean Stuffed Wild Boar Recipe

Tiffany Haugen

In this recipe, wild boar backstrap is given the full treatment! It's marinated, stuffed,...

See More Wild Game

Magazine Cover

GET THE MAGAZINE Subscribe & Save

Digital Now Included!

SUBSCRIBE NOW

Give a Gift   |   Subscriber Services

PREVIEW THIS MONTH'S ISSUE Arrow

GET THE NEWSLETTER Join the List and Never Miss a Thing.

Phone Icon

Get Digital Access.

All Game & Fish subscribers now have digital access to their magazine content. This means you have the option to read your magazine on most popular phones and tablets.

To get started, click the link below to visit mymagnow.com and learn how to access your digital magazine.

Get Digital Access

Not a Subscriber?
Subscribe Now