Simple and Savory Roast Duckling

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Ingredients:

• 5 pound duck
• 1 tablespoon butter (melted)
• 2 teaspoons kosher salt
• 1/2 teaspoon freshly ground black pepper
• 2 teaspoons paprika
• 1/2 teaspoon garlic powder
• 1 lemon quartered
• 3 fresh thyme sprigs
• 1 small onion (quartered)
• 4 garlic cloves (peeled)

Directions:

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