Jalapeño Blue Cheese Venison Burgers Recipe

Print Recipe

Serves: 6
Prep time: 15 minutes
Cook time: 10-15 minutes
Total time: 25-30 minutes

Ingredients:

• 1 pound ground venison (can substitute ground turkey or beef)
• ¼ medium onion, finely chopped
• ¼ cup blue cheese crumbles
• 3 tablespoons milk
• 1 small jalapeño pepper, seeded and finely chopped
• 1 garlic clove, minced
• 1 tablespoon Worcestershire sauce
• Salt and freshly ground pepper, to taste
• ⅛ teaspoon liquid smoke
• ⅛ teaspoon hot sauce

Directions:

For more hunting and venison recipes visit MissHomemade.com.

---