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Recipe: Italian Dressing Marinade for Wild Turkey

Recipe: Italian Dressing Marinade for Wild Turkey

Make the homemade Italian Dressing mix in advance and then add oil and vinegar when you're ready to use as a marinade on wild turkey. (Shutterstock photo)

Print Recipe

You can use this Italian Dressing Recipe to marinate turkey, chicken, and steak. This homemade dry mix you can make ahead of time, and then just add oil and vinegar when ready to use. It’s tasty and a great way to save money.

Italian Dressing Mix


  • 1 teaspoon homemade garlic powder
  • 1 tablespoon onion powder
  • 2 tablespoons oregano
  • 1 tablespoon dried parsley
  • 1 tablespoon dried basil
  • 1 tablespoon white sugar
  • 1 tablespoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon dried celery leaves or flakes


  1. Combine Italian Dressing Mix ingredients together.
  2. Store mix in a tightly closed container in a cool and dry place.
  3. When you are ready to use the mix to marinate turkey, follow the marinade instructions below.

Italian Dressing Marinade


  • 1/4 cup vinegar
  • 1/2 cup canola oil
  • 2 tablespoons water
  • 2 tablespoons Italian dressing mix (above)


  1. Add Marinade ingredients together and shake (or whisk) well.
  2. Chill the night before you use it.

For more wild turkey recipes from Raschell Rule, visit:

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