Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
- 2 pounds ground pork
- 1 green pepper, diced
- 8 ounces cream cheese
- 1 small can tomato paste
- 1 packet hot chili seasoning
1. Brown ground pork with diced green pepper.
2. Add cream cheese, tomato paste and chili seasoning. Stir well over heat until melted.
3. Serve warm from slow cooker with corn chips.
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