Creamy Mushroom, Sausage and Kale Recipe

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Serves: 8
Total time: 30-40 minutes

Ingredients:

• 2 pounds sausage, your favorite kind
• 1 onion, chopped
• 1 tablespoon oil
• 1 large package sliced cremini mushrooms
• 2 (14.5-ounce) cans diced new potatoes
• 2 quarts unsalted chicken stock
• A generous handful of prewashed chopped kale
• Water
• Seasoned salt, to taste
• Ground black pepper
• Dried or fresh parsley, to taste
• 1 container sour cream

Directions:

Note: If you have any other herbs/seasonings on hand, such as dried thyme, garlic powder, dill, celery seed, and/or bay leaves, use them to add more flavors to the soup.

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