Crawfish Dip Recipe

Crawfish Dip Recipe
Crawfish Dip Recipe

How to make your own crawfish dipping sauce

Depending on how many you are serving, I would mix up the dip in several bowls and spoons. Place them strategically on the table that you will be eating on.


Ingredients:

  • Ketchup
  • Horseradish
  • hot sauce, to taste
  • squeeze fresh lemon juice

Directions:

Fill 1/2 of the bowl with ketchup. Start with 1 tablespoon of horseradish, taste and add more if needed. Next comes the hot sauce. Taste and adjust as needed. To finish, just squeeze fresh lemon juice in it, stir and place in the refrigerator until time to use.


For more Cajun recipes, please visit http://www.misshomemade.com/crawfishboilrecipe.html.

Recommended Videos

Brewster's 320-Plus Mega Giant: Buck of the Century?

North American Whitetail editor Gordon Whittington and Luke Brewster talk about the scoring process involved with his 320 5/8-inch pending world record non-typical buck from Illinois.

New AR Pistol from Rock River Arms

Andrew Sharp of Rock River Arms talks about the new 9 mm, 7-inch AR pistol.

Magazine Cover

GET THE MAGAZINE Subscribe & Save

Temporary Price Reduction

SUBSCRIBE NOW

Give a Gift   |   Subscriber Services

PREVIEW THIS MONTH'S ISSUE

GET THE NEWSLETTER Join the List and Never Miss a Thing.

Get the top Game & Fish stories delivered right to your inbox every week.

×