White Bass with Lemon Scampi Sauce Recipe

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Serves: 2-3
Total time: 15-20 minutes

Ingredients:

• 1 pound white bass fillets
• Extra-virgin olive oil
• Sea salt
• Freshly ground black pepper
• 2 tablespoons water
• 1 clove garlic, finely minced
• 6 large shrimp, peeled and deveined
• 1 tablespoon capers
• Juice of half a lemon
• Splash of white wine
• 2 ounces vegetable stock
• 1 tablespoon butter, rolled in flour
• ½ teaspoon fresh, finely chopped parsley

Directions:

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