Quick Oven-Roasted Okra Recipe
December 11, 2017
Whip up a tasty, healthy side dish in just 15 minutes with this okra recipe
This recipe for oven-roasted okra goes perfectly with bacon-wrapped poussin.
Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
- ½ pound fresh okra
- 2 tablespoons olive oil
- Kosher salt
- Freshly ground black pepper
1. Preheat oven to 400 degrees.
2. Trim ends from okra. Place cut okra in a bowl and drizzle with olive oil; season with salt and pepper.
3. Place seasoned okra on a cookie sheet or baking pan and roast for 10-12 minutes. Serve.