Mexican Tilapia Recipe

Print Recipe

Serves: 4
Prep time: 15 minutes
Cook time: 15-20 minutes

Ingredients:

• 1 ½ pounds white fish fillets, thawed if frozen
• ½ teaspoon homemade taco seasoning
• 1 cup homemade pico de gallo (a must)
• 1 cup shredded cheddar cheese
• ½ to ¾ cup crushed tortilla chips
• Guacamole (garnish)
• Black olives (garnish)
• Sour cream (garnish)
• Jalapeños (garnish)
• Lime wedges

Directions: