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Loaded Mashed Potatoes (Recipe)

Loaded Mashed Potatoes (Recipe)
Loaded Mashed Potatoes (Recipe)
Print Recipe

Permitted use provided by: MissHomemade.com
MissHomemade.com

Ingredients

  • 4 cups hot homemade mashed potatoes
  • 1/2 cup sour cream
  • 1-1/2 cups shredded Cheddar cheese
  • 1/3 to 1/2 cup crumbled cooked bacon
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup green onion, chopped (garnish)

Directions:

Mix the ingredients together and sprinkle with the chopped green onion; serve immediately. You can also add more shredded cheddar, and bacon on top of the hot potatoes in a bowl; out-of-this-world-good.


If you like, you may also prepare this in a casserole dish. Combine the potatoes, sour cream, bacon, salt, pepper and half of the cheese and spoon into a buttered 2 quart baking dish. Sprinkle with the remaining cheese and green onion. Bake, uncovered, at 350 degrees for 20-25 minutes or until cheese is melted.


This recipe is so versatile...you can saute mushrooms with the onions, add chilies, whatever you like in your mashed potatoes.

http://www.misshomemade.com/loadedmashedpotatoes.html

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