Skip to main content

Crush Recipe: Venison Meatball Subs

This Venison Meatball Subs Recipe requires only a few ingredients but tastes delicious

Crush Recipe: Venison Meatball Subs
These venison meatballs can also be served on top of spaghetti. (Photo courtesy of "Crush with Lee & Tiffany")
Print Recipe

Serves: 6
Prep time: 10 minutes
Cook time: 40 minutes

Ingredients:

  • 2 pounds ground venison
  • 1 egg
  • 1 cup panko breadcrumbs
  • ½ cup milk
  • ½ cup diced onion
  • 2 tablespoons diced garlic
  • 2 tablespoons Italian seasoning
  • 1 jar marinara sauce
  • 3 Demi-Loaves
  • Mozzarella cheese
  • Extra-virgin olive oil

Directions:

1. In a large bowl, mix the first 7 ingredients well. Form the mixture into 1-inch balls and place into a hot skillet coated with extra-virgin olive oil. Brown each side of the meatballs. Make sure to not overcrowd the pan, you might need to work in batches.


2. Once the meatballs are browned on each side, add 1 jar of marinara sauce of your preference to the meatballs. Put the lid on and reduce the heat to medium. Steam until cooked through, about 20 minutes.


3. Meanwhile, preheat an oven to 350 degrees. Cut the tops out of 3 Demi-Loaves and scoop out bread forming a hole. Once the meatballs are cooked through, spoon them in and cover with mozzarella cheese.

4. Bake for approximately 15 minutes or until the cheese is browned and bread is toasted. Serve and enjoy!

For more recipes from Crush with Lee & Tiffany, visit TheCrush.tv.

GET THE NEWSLETTER Join the List and Never Miss a Thing.

Recommended Articles

See More Recommendations

Popular Videos

New for 2021: Hoyt RX-5, RX-5 Ultra, Ventum 30 and Ventum 33

New for 2021: Hoyt RX-5, RX-5 Ultra, Ventum 30 and Ventum 33

ATA 2021 NeDuring this video from the Archery Trade Association's New Product Premiere showcase, Bowhunter's TV Mike Carney visited with Evan Williams, pro staff manager for Hoyt Archery, to learn about the new RX-5, RX-5 Ultra, Ventum and Ventum 33 bows.w Product - Hoyt

Hobie MirageDrive 360 Kayak Propulsion: Amazing Control and Power

Hobie MirageDrive 360 Kayak Propulsion: Amazing Control and Power

The Hobie MirageDrive 360 pedal propulsion system is the pinnacle of kayak control with more efficient fin designs, glide technology and allows the boat to be moved in any direction.

New for 2021: Elite Archery Bows, Slick Trick Broadheads and CBE Sight

New for 2021: Elite Archery Bows, Slick Trick Broadheads and CBE Sight

Learn more about two new Elite Archery bows, the Enkore and Remedy, two new broadhead from Slick Trick and a new site from Custom Bow Equipment (CBE).

A Bolt Action from Benelli?

A Bolt Action from Benelli?

We know what you're thinking: Isn't Benelli a shotgun company? Of course it is, but decades of shotgun manufacturing actually put Benelli in a unique position to redefine what a hunting rifle should be. Episode 1 reviews some company history to explain how this all came about.

See More Popular Videos

Trending Articles

When it comes to fishing baits, you won't find a more unusual variety than the strange brews of smelly ingredients often used to catch catfish. How To Make Your Own Catfish Dough Bait Catfish

How To Make Your Own Catfish Dough Bait

Keith Sutton - August 04, 2015

When it comes to fishing baits, you won't find a more unusual variety than the strange brews...

Enjoy canned venison warmed or use it in stews, chili, and other hot dishes.Canned Venison Recipe Wild Game

Canned Venison Recipe

Raschell Rule - January 15, 2021

Enjoy canned venison warmed or use it in stews, chili, and other hot dishes.

The best jig fisherman are those that are always aware of what their jig is doing.4 Tips When Jig Fishing For Bass Bass

4 Tips When Jig Fishing For Bass

Chris Schneider - August 25, 2015

The best jig fisherman are those that are always aware of what their jig is doing.

More visible arrow flight to your intended target.New Archery Gear: Easton 6.5 Whiteout Carbon Arrows Bows

New Archery Gear: Easton 6.5 Whiteout Carbon Arrows

Game and Fish Staff - December 16, 2020

More visible arrow flight to your intended target.

See More Trending Articles

More Wild Game

Make this venison chorizo recipe and cook it right away or freeze it (cooked or raw) and use it as needed.Venison Chorizo Recipe Wild Game

Venison Chorizo Recipe

Allie Doran - October 30, 2020

Make this venison chorizo recipe and cook it right away or freeze it (cooked or raw) and use...

Turn leftover wild turkey into the ultimate comfort food with this easy recipe for pot pie.Easy Wild Turkey Pot Pie Recipe Wild Game

Easy Wild Turkey Pot Pie Recipe

Jessyca Sortillon - December 01, 2020

Turn leftover wild turkey into the ultimate comfort food with this easy recipe for pot pie.

This Venison Cheeseburger Soup Recipe is delicious! It's easy to make and a guaranteed belly warmer.Venison Cheeseburger Soup Recipe Wild Game

Venison Cheeseburger Soup Recipe

Raschell Rule - January 05, 2021

This Venison Cheeseburger Soup Recipe is delicious! It's easy to make and a guaranteed belly...

Enjoy canned venison warmed or use it in stews, chili, and other hot dishes.Canned Venison Recipe Wild Game

Canned Venison Recipe

Raschell Rule - January 15, 2021

Enjoy canned venison warmed or use it in stews, chili, and other hot dishes.

See More Wild Game

Magazine Cover

GET THE MAGAZINE Subscribe & Save

Digital Now Included!

SUBSCRIBE NOW

Give a Gift   |   Subscriber Services

PREVIEW THIS MONTH'S ISSUE Arrow

Buy Digital Single Issues

Don't miss an issue.
Buy single digital issue for your phone or tablet.

Buy Single Digital Issue on the Game & Fish App

Other Magazines

Special Interest Magazines

See All Special Interest Magazines

GET THE NEWSLETTER Join the List and Never Miss a Thing.

Phone Icon

Get Digital Access.

All Game & Fish subscribers now have digital access to their magazine content. This means you have the option to read your magazine on most popular phones and tablets.

To get started, click the link below to visit mymagnow.com and learn how to access your digital magazine.

Get Digital Access

Not a Subscriber?
Subscribe Now