Quick and Delicious Dutch Oven Campfire BBQ Nachos

Campfire food doesn’t have to be boring. These Barbecue Chicken Nachos are loaded with layers of tortilla chips, shredded chicken smothered in barbecue sauce, diced red onion, lots of melted cheese and all the toppings you want. They can be made right in your Dutch oven over the fire in only 20 minutes with minimal cleanup. These nachos are a must-try for a quick family dinner or a fun group snack while at camp.

Dutch Oven BBQ Nachos

Serves: 4 servings
Total time: 15-20 minutes

Ingredients:

• 2 cups cooked and shredded chicken
• 1.5 cups barbecue sauce, divided
• 1 bag tortilla chips
• 2 cups shredded Monterey Jack cheese
• 2 cups shredded cheddar cheese
• 1 Roma tomato, diced

Directions:

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