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Homemade Jerky in Dehydrator

Homemade Jerky for Deer Camp

by David Johnson 0

Among potential deer camp snack foods, venison jerky is like bacon — it tastes great, and just about everyone likes… more »

Venison Loin Recipe for Valentine's Day

Valentine’s Day Recipe: Venison Loin & Lobster

by Jenny Nguyen 0

An expensive night out is not necessary to impress your special someone on Valentine’s Day. For those planning to stay… more »


A True Classic: Chicken Fried Venison Backstrap

by Chef Derek St. Romain 0

The incredibly lean, tender length of pure protein of the backstrap makes hunters and camp cooks go wild. And there… more »


The Great Northern Venison Chili Recipe

by Chef Derek St. Romain 0

There are a few things in a hunter’s life that define where he hails from—or where he started his hunting… more »


How to Make Venison Sausage

by Chef Derek St. Romain 0

Hunting in our house has become a family ordeal. With five kids, homeschooling, working with farmers, landowners, food banks and… more »


How to Properly Grill Venison Steak

by Hank Shaw 0

A thick venison steak, grilled to a turn and flavored only with fire and salt, is quite possibly the finest… more »


Venison Fiesta Burger Recipe

by Mark Kenyon 0

Hamburgers are widely regarded as one of the most popular foods in America, and some even say it’s the most… more »


Tips for Cooking the Perfect Hog

by Game & Fish Online Staff 0

One early morning on the way to a turkey hunt, I saw a group of young wild hogs running across… more »


8 Delicious Wild Game Recipes for the Winter Holidays

by Game & Fish Online Staff 0

Trade out that grocery store bird for a gobbler, pheasant or duck you earned in the field this holiday season…. more »


Hearts of Darkness: Steve Rinella’s Stuffed Moose Heart Recipe

by Game & Fish Online Staff 0

When the skin comes off, hunters know the drill: shoulders, loins, neck, brisket, ribs, sirloin and rump roast. Outside of… more »

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