Quick and Easy Salmon Cakes Recipe

Short for time? Try this Quick and Easy Salmon Cakes Recipe

[caption id="attachment_98205" align="aligncenter" width="1366"]Quick and Easy Salmon Cakes Recipe This clean-eating salmon cakes recipe is quick, easy and part of the primal diet. (Photo courtesy of Primal Palate)[/caption]

By: Primal Palate

This salmon cakes recipe couldn't be easier or more delicious!

Serves: 4

Prep time: 20 minutes

Cook time: 15-20 minutes

Ingredients:

  • 12 ounces cooked, flaked salmon (can use canned salmon)
  • 3 egg yolks
  • 2 teaspoons Primal Palate Seafood Seasoning
  • ¼ cup minced Vidalia onion
  • 3 tablespoons palm oil shortening (or your choice of fat for frying)
  • Lemon wedges (for garnish)
  • 1 teaspoon minced chives (for garnish)
  • 2 teaspoons minced parsley (for garnish)

Directions:

1. Preheat oven to bake at 350 degrees. Line a baking sheet with parchment paper.

2. In a large mixing bowl, combine salmon, egg yolks and Seafood Seasoning.

[caption id="attachment_98209" align="aligncenter" width="1366"]Quick and Easy Salmon Cakes Recipe The Seafood Seasoning contains lemon peel and chives which will give your salmon cakes a bright citrus flavor. (Photo courtesy of Primal Palate)[/caption]

3. Add in minced onion and stir to combine all ingredients.

4. Using your hands, form the salmon mixture into 2-ounce patties; place each patty on the parchment-lined baking sheet.

5. Bake salmon cakes for 15 minutes. Remove cakes from oven.

[caption id="attachment_98208" align="aligncenter" width="1366"]Quick and Easy Salmon Cakes Recipe To make this salmon recipe a tasty success, simply combine the ingredients, bake, and then fry the cakes on each side. (Photo courtesy of Primal Palate)[/caption]

6. Heat palm shortening (or other fat) in a cast-iron skillet over medium high heat.

7. Fry salmon cakes for about a minute on either side in the oil, or until they are golden brown and crispy on the outside.

8. Serve with a squeeze of lemon, some minced chives and parsley.

[caption id="attachment_98207" align="aligncenter" width="1366"]Quick and Easy Salmon Cakes Recipe Along with a squeeze of lemon and minced chives, top this recipe with some parsley to brighten the flavor. (Photo courtesy of Primal Palate)[/caption]

For more recipes using Primal Palate seasonings, click here.

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