Mini Mexican Elk Sliders (Recipe)

Mini Mexican Elk Sliders (Recipe)

Instead of making tacos for dinner, try using the similar ingredients and seasonings to make these Mini Mexican Elk Sliders. Garnish with a Mexican cheese blend, fresh guacamole, sautéed onions and green chilies served on a toasted sweet Hawaiian roll. Makes six sliders.


Ingredients:

  • 1 pound ground elk burger (bacon and jalapeno burger blend)
  • 1 white onion chopped
  • 2 green chilies sliced
  • 2 tablespoons butter
  • 1 cup shredded Mexican cheese blend
  • 6 Hawaiian rolls

Policy

Mexican Elk Slider Rub:


  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon chipotle powder

Easy Guacamole Spread:

  • 1 ripe avocado
  • 1/4 teaspoon garlic powder
  • squeeze of lime

Click here to view the directions.

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